| We can provide menus for all types of functions. From simple finger buffets, through to a full four course banqueting menu we can tailor to your event requirements.
Below is an example of just one of our menus.
HOT FORK BUFFET
Lamb Hotpot
Beef Bourgignon
Chilli Con Carne
Lamb Rogan Josh
Pork Stroganoff
Meat or Vegetable Lasagne
Sweet and Sour Chicken
Beef Curry
Chicken Fricassee
Beef Goulash
Mushroom Stroganoff
All dishes are served with a Crisp Green Salad, French Bread and your choice of either Rice or Pasta
2 courses £12.95 per head (Minimum numbers 25)
3 courses £13.95 per head (Minimum numbers 50)
You can download in pdf format all the menus.
 Banqueting Menu
Click here to download
 Buffet Menu
Click here to download
Wine List
Click here to download
You can also download a leaflet that outlines our services
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